Awesome Zucchini Lasagna Roll Ups Design. On each slice of zucchini, spoon a thin layer of sauce, spread ricotta mixture on top, and sprinkle with mozzarella. A healthier, low carb lasagna option that's not only delicious, but also very easy and quick to make. Zucchini lasagna roll ups are made with thin zucchini slices rolled around a delicious ricotta filling, then baked in tomato sauce and topped with cheese. Precooking the zucchini softens it enough to roll it up with some cheese and herbs. No one will notice it is tofu!
Fragrant summer basil permeates the dish and gives it such delicious flavor.
Zucchini lasagna roll ups are made with thin zucchini slices rolled around a delicious ricotta filling, then baked in tomato sauce and topped with cheese. Loved the flavor, but not so crazy about assembly. How to make zucchini lasagna roll ups? Allow the zucchini to rest and drain excess water. I thinly sliced my two (possibly stolen😉) ginormous zucchinis on my. Tender and juicy lasagna roll ups made with zucchini, creamy ricotta, spinach, and artichokes. Top with a quick fresh stovetop tomato sauce, bake, and serve! This easy recipe is perfect for lasagna or served as a dip. If so, should i just salt and soak it to make it more pliable or should i roast it like the eggplant?
