Amazing Sweet Potato Vegan Buddha Bowl Gallery. You may have noticed that i've been posting more vegan recipes lately. I think mine are good enough to go without it. Most of the time buddha bowls are vegan or vegetarian, contain a grain and veggies then finished with a sweet or spicy dressing. I especially love this vegan sweet potato buddha bowl as it incorporates all the things i love in life in one meal: Crispy tofu nuggets and roasted sweet potatoes.
Buddha bowls seem to lean vegan or at least vegetarian and most often have a nice balance of grains, proteins, fats, and veggies.
Obviously, my buddha bowls above don't have any sauce on them. This buddha bowl recipe is ready in under an hour and is packed with veggies, whole grains, and tasty tahini. If you are looking for a delicious and healthy recipe to make for dinner tonight, try this sweet potato vegan buddha bowl recipe. I sure do and the two are matched up perfectly in these vegan sweet potato buddha bowls with lentils, avocado, red cabbage, sprouts, hummus, spinach, lemon tahini sauce and cilantro. Vibrant spring broccoli buddha bowl. If you love sweet potato buddha bowls, then you will love this vegan buddha bowl version. For these vegan buddha bowls i chose quinoa for the middle, a delicious stir fried tofu for the protein, roasted butternut squash and broccoli for the veggies, cilantro, chopped cherry tomatoes and sliced avocado for the salad and a fabulous tahini dressing for the topping. Chili sin carne buddha bowl. This buddha bowl recipe is ready in under an hour and is packed with veggies, whole grains, and tasty tahini.
