39+ Mongolian Beef Chinese Idea. My mongolian beef recipe is very close to the taste of pf chang's mongolian beef. Mongolian beef is delicious, with silky and tender beef in a rich and savory chinese brown sauce. Stir in sesame seed mixture and cooked beef, continue cooking until sauce boils. This is way better than p.f. If it looks too dry, add a tablespoon of water to it.
This dish is a perfect combination of beef steak, sweet and savoury brown sauce and spring onions. What makes mongolian beef sauce so special? How to cook tenderised beef.
This is way better than p.f.
While mongolian beef isn't an authentic chinese dish, it gives an example of the ingredients and seasonings used in chinese cooking. The name of this dish is a bit of a mystery since mongolian beef did not originate in mongolia. The larger quantity of sugar helps to caramelize and thicken the sauce, which means less cornflour slurry is required for thickening, The beef is commonly paired with scallions or mixed vegetables and is often not spicy. This dinner is so simple to put together and always gets rave reviews from family and friends. It's almost an exact replica of pf chang's recipe! Pictured below is the stir fry sauce / marinade for chinese beef and broccoli. If it looks too dry, add a tablespoon of water to it. A take out favorite that's super easy to make at home!