14+ Chicken Gyro Pita Pictures. Wrap the pita up and enjoy! How to toast the pita breads you can lightly char each piece of pita bread over a low flame on a gas stove, grill briefly on an outdoor gas grill or indoor grill pan, bake for about 10 minutes in a 450f oven, or until lightly crisp, or simply add to your toaster. Also try these additional ideas your guests may enjoy. ½ cup vegan mayonnaise, ½ cup vegan sour cream, 1 tbsp onions, ½ cup cucumber, 2 tsp garlic, 1 tbsp dill, 1 tbsp red wine vinegar, 1 tbsp olive oil, 1 lemon juiced and zested. Heat 1 teaspoon olive oil in a large skillet over medium heat;
Cover and let marinade for 30 minutes at room temperature or up to 24 hours in the refrigerator.
Chicken is zero points and you can top the gyros off with some chopped tomato, cucumber, and red onion. The chicken is moist, juicy, and has the classic gyro flavors that are hard to resist. Slice the chicken into strips. Whisk together greek chicken marinade and pour into baggie. Place some salad in the middle, top with chicken and tzatziki. Stuff pita pockets with chicken and toppings to serve. Variations of homemade chicken gyros: So, i wanted to create a homemade greek chicken gyro recipe using marinated spiced chicken, grilled to perfection and topped with a homemade tzatziki sauce, fresh greek salad, all on a warm pita bread. For a pita replacement, try naan bread, a whole wheat pita, or flatbread.
